Case Studies

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In Beachville, Ontario, Jakeman’s Maple Products is celebrating more than 140 years of maple sugaring, bringing a 100 percent Canadian-made, all-natural product and family favorite to thousands of customers every year. Although Jakeman’s Maple...

In Langley, British Columbia, the Froese family, owners and operators of JD Farms Specialty Turkey, have been producing hormone- and antibiotic-free, vegetarian-fed and humanely raised birds for generations. The family-run farm has been raising a better bird long...

Derek Brock and Jason Cunningham started Jugo Juice in 1998, after working for Starbucks for several years. Their vision was to create an experience as welcoming, tasty, customer-driven and quality-centric as Starbucks … but with fruit. Jugo Juice made waves with its signature smoothies, which...

Juliette Brun established Juliette & Chocolat in 2003 in a small storefront with an even smaller kitchen. The first location served as a full-service restaurant with a limited savory menu, specialty chocolates, desserts and...